Formosa Roasted Rice Oolong

Roasted Oolong with a beautiful amber cup and a strikingly rice flavor and elegant aroma.

Called the Roasted Oolong. Produced from carefully selected leaves, it brews to a beautiful amber cup with a strikingly rice/ nutty flavor and elegant aroma. Brewing Instructions: Use 2 level tsp. per 6 oz. cup; heat fresh, cold water to boiling point; let steep for 3-4 min. Good for multiple infusions. Can also be prepared gunfu style.